{"id":101,"featured":1,"modified":"2026-04-17 19:57:12","latitude":41.8040170000000017580532585270702838897705078125,"longitude":-71.4187670000000025538611225783824920654296875,"title":"Antillas Restaurant","subtitle":"","fullsize":"https://rhodetour.org/files/fullsize/b905bdc54de8f430318c20f7302a43b0.jpg","address":"746 Broad St\r\nProvidence, RI 02905","all_locations":[],"zoom":18,"creator":["Rhode Tour"],"description":"<p><span>Broad Street today is full of ethnic restaurants, but in the late 1970s Latinos anxious for a taste of home had very limited choices; <em>Doña</em> Fefa sold a few prepared foods in her store, but otherwise families had to cook their own. Roberto and José González, Puerto Ricans who arrived in Rhode Island via New York City in 1968, opened </span><span>Antillas Restaurant</span><span> on Broad Street in 1978. The raw materials they needed were scarce in Rhode Island, so every Wednesday José drove a rented truck to the huge food distribution facility in Hunts Point, New York, where he could find what he needed: pork belly to make </span><em>chicharron</em><span>, or pork crackling, tripe to make </span><em>mondóngo</em><span>, or tripe stew, green plantains, waxy yellow </span><em>melocoton</em><span> (peaches), and fragrant cilantro to flavor sauces and salads and stews.</span></p>\n<p><span>Food is an important part of culture. If a new group arrives in a community and cannot find familiar foods, as Roberto González remarked, \"They kind of feel very isolated.\"</span></p>\n<p><span>Like Fefa's Market, Antillas soon became a meeting place for the Latino community, where Dominicans, Cubans and Puerto Ricans could listen to </span><span>merengue</span><span> and </span><span>salsa </span><span>on the jukebox. They also started to organize politically. Latino students from local schools joined them over steaming bowls of oxtail soup, fish stewed in tomato sauce with onions and peppers, or heaps of rice and beans, and also joined them in voter registration drives.</span></p>\n<p>Running a restaurant is hard work; the ambitious González brothers sold the business in the early eighties and went to school. José received his doctorate in education from Harvard, and Roberto became the first Latino judge in Rhode Island. The building itself was demolished, but dozens of Latino restaurants have followed in Antillas’ footsteps.</p>\n<div><span> </span></div>","sponsor":null,"accessinfo":"","lede":"“The first true Latino restaurant in Rhode Island” -- Roberto González<br />","website":"","related_resources":["<span>Marti­nez, Marta V., and Albert T. Klyberg. </span><em>Latino History in Rhode Island: Nuestras Raí­ces</em><span>. The History Press, 2014.</span>","<span>“Latino History of RI.” </span><em>Latino Oral History Project of RI</em><span> • Home, </span><a href=\"http://www.nuestrasraicesri.org/LatinosinRI.html\" target=\"_blank\" rel=\"noreferrer\">www.nuestrasraicesri.org/</a><span>.</span>","<span>“Immigration.” </span><i>Pew Research Center's Hispanic Trends Project</i><span>, 20 Dec. 2017, </span><a href=\"http://www.pewhispanic.org/topics/immigration/\" target=\"_blank\" rel=\"noreferrer\">www.pewhispanic.org/topics/immigration/</a><span>.</span>","<span>United States Census Bureau. (2017).</span><em> Quick Facts: Rhode Island; Providence City, Rhode Island</em><span> [Data file]. Retrieved from <a href=\"http://www.census.gov/quickfacts/table/PST045215/44,4459000\" target=\"_blank\" rel=\"noreferrer\">http://www.census.gov/quickfacts/table/PST045215/44,4459000</a></span>"],"factoids":["<p><em>Tip</em></p>\n<ul><li>\n<p>Details about the cuisine the González brothers were offering to their guests can be found <a href=\"http://welcome.topuertorico.org/culture/foodrink.shtml\" target=\"_blank\" rel=\"noreferrer\">here</a> and <a href=\"http://www.dominicancooking.com/12535-10-must-try-dominican-foods-and-dishes.html\" target=\"_blank\" rel=\"noreferrer\">here</a></p>\n</li>\n</ul>"],"files":{"https://rhodetour.org/files/fullsize/b905bdc54de8f430318c20f7302a43b0.jpg":{"id":399,"mime-type":"image/jpeg","title":"a Dominican Street Festival","description":"<span id=\"docs-internal-guid-1682a327-0c90-7b14-67c6-622172f79dec\"><span>&nbsp;Taken in the 1970s, this photo shows workers and management of the Antillas restaurant selling food at a Dominican street festival.&nbsp;</span></span>","thumbnail":"https://rhodetour.org/files/square_thumbnails/b905bdc54de8f430318c20f7302a43b0.jpg"},"https://rhodetour.org/files/fullsize/9fb9792d41546a25ca4e0f6f32723ccd.jpg":{"id":398,"mime-type":"image/jpeg","title":"Antillas in the Community","description":"<span id=\"docs-internal-guid-1682a327-0c8f-f860-7ee8-aed66e4d99be\"><span>&nbsp;This photo from the 1970s shows the members of a local Latino baseball team who were sponsored by Antillas Restaurant.</span></span>","thumbnail":"https://rhodetour.org/files/square_thumbnails/9fb9792d41546a25ca4e0f6f32723ccd.jpg"},"https://rhodetour.org/files/fullsize/61d554f290f8417cb4d5363812feac6b.jpg":{"id":400,"mime-type":"image/jpeg","title":"Jose Gonzalez in his football uniform","description":"<p dir=\"ltr\">José González enrolled in 10th grade at Central High School in 1968 and two years later was one of six Latinos in the graduating class. Today, about 70 percent of Central’s 1100 students are from Latino backgrounds.&nbsp;</p> | Marti­nez, Marta V., and Albert T. Klyberg. Latino History in Rhode Island: Nuestras Raí­ces","thumbnail":"https://rhodetour.org/files/square_thumbnails/61d554f290f8417cb4d5363812feac6b.jpg"},"https://rhodetour.org/files/fullsize/e5060e49120ddbcdd81b0556ae904b12.jpg":{"id":401,"mime-type":"image/jpeg","title":"Roberto Gonzalez being sworn in","description":"<span id=\"docs-internal-guid-1682a327-0c91-ed24-0334-966f4ed6adc4\"><span>&nbsp;Roberto Gonzalez, who opened Antillas with his brother José in 1978, can be seen here being sworn in as Rhode Island's first Latino judge in 2004.&nbsp;</span></span>","thumbnail":"https://rhodetour.org/files/square_thumbnails/e5060e49120ddbcdd81b0556ae904b12.jpg"},"https://rhodetour.org/files/original/870f5b0dea266299f8cf0bd6ef1cd836.mp3":{"id":420,"mime-type":"audio/mpeg","title":"AUDIO: Interview with Roberto González","description":""}}}