The Woonasquatucket River (woon-AHS-kwa-tuk-it) has been at the center of Rhode Island’s uniquely layered history of invention, innovation and multiculturalism.

The Narragansett and Wampanoag tribes who first settled the region called the river “where the salt water ends.” The river flows approximately 19 miles from the headwaters northwest of Providence, 300 feet above sea level, and flows steeply downward before joining with the Moshassuck River to form the Providence River, which in turn flows into Narragansett Bay. The lower part of the river closest to the Bay is tidal. The rich wildlife drew Native Americans here to forage for berries, to fish and to hunt small game. The lush wooded river valley made it home to fox, coyote, rabbits, white tail deer, otters, and raccoons, along with occasional bear and moose. Trout, salmon, herring, eels, bluegills, pumpkinseeds, catfish, turtles, swans, mallards and hooded mergansers lived in and on the river.

In 1636 a treaty gave the land between the Moshassuck and the Woonasquatucket to Roger Williams. Shortly thereafter, European settlers started to manage the river to profit from its riches. The river's swift drop made it particularly easy to utilize. Farmers used waterwheels to grind their grains, to saw timber, and to power other small industries. After Samuel Slater harnessed the Blackstone River in 1790 to run his textile mill, other businessmen built along the Woonasquatucket. More and more factories followed suit until nearly every foot of the river’s drop was used to turn a factory water wheel. The heavy dependency of factories on the river’s flowing water made dry summer months particularly challenging.

In January 1824 the Rhode Island General Assembly issued a charter to the newly established Woonasquatucket River Company, formed by leading merchants to construct reservoirs along the Woonaskquatucket River to collect spring rains and to hold a supply of water during dry months. The founders pooled their capital and constructed four reservoirs: Slack’s, Sprague Lower, Waterman, and Stillwater. This experiment proved so successful that it became a model for industrial rivers around the world.

Stillwater Pond (now Woonasquatucket Pond) is the largest reservoir on the river itself. Improvements in waterpower management spurred technological and business innovations, including the first power loom and the first mutual system of insurance originated by Zachariah Allen at his Allendale Mill. The river has a total of 18 dams, testimonies to the interaction between the river and the industries it supported.

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A visionary and independent thinker, Roger Williams (c. 1603 – 1683) was warned by the Puritan authorities in Massachusetts Bay Colony to refrain from spreading his “new and dangerous opinions.” Williams’s “opinions” did not sit well with many of his neighbors for several reasons. First, he believed that “Natives are the true owners” of the land in the New World. Williams had made a point to learn Native languages and cultivate strong relationships with the Wampanoag sachem Massasoit and the Narragansett sachem Canonicus, and he accused colonists of making unfair deals with the Wampanoags and Narragansetts in order to acquire their lands. Second, Williams took issue with the Puritans’ insistence on forcing community members to worship. He believed that a person’s faith should not be a matter of the state and that he/she should not be persecuted for it. When Williams refused to back down, the authorities in Massachusetts Bay ordered him to leave the colony.

Banished and alone in the dead of winter, Williams made his way through Plymouth Colony and, in 1636, he eventually settled on land given to him by the Natives he had befriended. Grateful for his good fortune, he named the place “Providence”, believing that God’s providence had led him to this spot. There, joined by a group of followers from Massachusetts Bay, Williams founded a community where all could think, worship, and act in accordance with their own conscience without fear of persecution by the government. This spiritual and intellectual haven to some was considered a hotbed of heresy to others.

Congress authorized the creation of the National Memorial on the site in 1965, and the 4.5-acre park opened to the public in the 1980s.

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At the crest of Smith Hill, once pastureland for a sleepy colonial town, sits a marble giant, the Rhode Island State House. Designed by the renowned architectural firm of McKim, Mead and White, responsible for the design of the Boston Public Library (1895) and renovations to the White House (1902), the domed building fitted in white Georgia marble was built (1895-1904) during a period of industrial prosperity for Rhode Island. In fact, thanks to the successes of textile, machine-tool, and jewelry manufacturing, to name only a few, Rhode Island emerged as one of the most prosperous states in the nation at the turn of the twentieth century. The State House stands as a testament to that wealth.

Inside the State House, a Royal Charter Museum showcases the Colonial Charter granted in 1663 by King Charles II of England. The Charter represents the first official sanctioning by a monarch of a colony that guaranteed religious liberty. In addition to the Charter, the Museum also displays materials that tell the fraught story of early relations between Rhode Island’s indigenous people, the Narragansetts, and English colonists. These materials include the original deed to Providence secured by Roger Williams and signed by Narragansett sachems Canonicus and Miantonomo. Thanks to his friendship with the Narragansett leaders, Williams would claim that, unlike other colonial land deals, “It was not price or money that could have purchased Rhode Island. Rhode Island was purchased by love.” Many assume that the statue atop the State House dome depicts Williams. However, the gold-covered bronze figure actually represents Rhode Island's Independent Man, embodying the spirit of freedom of thought and action that Williams espoused.

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Canonicus was the Narragansett sachem who offered refuge to Roger Williams and his party in 1636, but before this place was named that in a fit of Colonial Revival fervor, it was popularly called Hoyle Square. In 1953, Rhody Photo News said the district was “our 20^th century version of the Streets of Bagdad,” where you could find “a derelict headed for a mission soup kitchen brushing up against a well-to-do housewife on a bargain hunt.” Cranston and Westminster were both busy highways in the early 18^th century, providing access to western towns and Connecticut. Rochambeau marched his armies down Cranston Street in June 1781 to meet Washington and defeat Cornwallis at Yorktown. Back then, those soldiers marched past the Hoyle Tavern, where the Citizens Bank stands now. The tavern, built in 1739, became a focal point for gatherings and entertainment as the city grew. The tavern was demolished in the late 19^th century and the bank constructed in 1921. Redevelopment projects of the 1960s have drastically altered the life of the square. The north side of Westminster suggests the busy commercial area that once thrived here. 

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It was March 28, 1676, and Zoeth Howland was riding through the deep woods of Tiverton. According to the story that has been told for more than 300 years, Howland never made it to his destination. Later that day, town residents discovered his tortured and mutilated body, a casualty of the bloodiest war in American history.

Relations between native people and New England settlers had been tense since the Pilgrims arrived in 1620. Colonists encroached on local lands, and natives retaliated by raiding settlers’ homes and property. By the 1670s, the English colonists had abandoned diplomacy and resorted almost exclusively to force in their dealings with local tribes. Wampanoag leader Metacom—known by the English as King Philip—struck back. An alliance of Wampanoag, Narragansett, and Nipmuck people led by Metacom embarked on a guerilla campaign that, over the course of fourteen months, left an indelible mark on the landscape and history of New England.

The English colonists responded to the “many notorious and execrable murders, killings, and outrages” committed by Metacom’s men with extreme violence of their own. Three months before Howland’s murder, English soldiers shot and burned alive up to 600 Narragansett men, women, and children in what the victors named the “Great Swamp Fight.” Tribes that remained neutral early in the war sided with Metacom as the war spread across New England, devolving into a racial struggle.

On that day in March 1676, Howland’s journey from his home in Dartmouth to worship in Newport with fellow Quakers should have been an easy one. Howland had moved to Dartmouth in 1657 from Plymouth, where his religious beliefs led to persecution from Puritan clergy, including time spent in the stocks. As Howland rode alongside a small brook, six Native Americans suddenly beset him. Seemingly attacked without provocation, he was tortured until he died, his mutilated body thrown into the brook.

By late summer of 1676, King Philip’s War was nearly over. Metacom had been shot and killed in August, and the English commander ordered his body cut into pieces. The Pocasset Indian who killed him received one of Metacom’s hands as a reward. His head was carried back to Plymouth and mounted on a palisade of the town’s fort, along with the proudly exhibited dismembered heads of other “heathen malefactors.” Metacom’s head remained on display for twenty years, a clear message that the colonists had staked their claim on this land.

Only one of the men involved in Howland’s murder was ever identified in court records. “Manasses,” alternatively written as “Molasses,” was turned over to colonial authorities and sold as a slave.

Many Natives Americans who survived the war were sold into slavery. Colonial authorities shipped more than 1,000 Natives to labor on Caribbean sugar plantations. Of a total Native population of about 20,000, at least 2,000 had died as a result of battle, another 3,000 died of sickness and starvation, and thousands fled the region. The total Native population declined by 60 to 80 percent as a result of the war. Plymouth Colony lost about 8 percent of its men, compared to losses of 4 to 5 percent of American men during the Civil War.

The unnamed brook where Howland’s body was found became known as “Sinning Flesh Brook.” Did this refer to the sinful killing of a pious Englishman? Or did some people consider Howland a sinful man for going against Puritanical teachings? Perhaps you can ask Zoeth Howland yourself. Some say his spirit still flits along the hiking trails that crisscross what is now called “Sin and Flesh Brook.”

(Sin & Flesh Brook runs southwesterly from the area around Fish Road near Route 24 and empties into Nanaquaket Pond. The best place to see it on foot is by hiking on the trails in Fort Barton Woods.)

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Eleanor Dove’s recipe for Raccoon Pot Pie was so beloved, so well-known, that it is now preserved in the Congressional Book of Records, according to her great-granddaughter. Eleanor and her husband Ferris Dove, both members of the Narragansett tribe, opened the Dovecrest Restaurant on this site in 1963 as a steakhouse. They soon began serving more traditional Narragansett foods based on recipes from Eleanor’s father. People came from all over the country to try the Dovecrest’s buffalo steak, rabbit stew, succotash, venison, and especially johnnycakes--the best in the world, as a 1981 New York Times article concluded. After several decades of culinary success, the Dovecrest Restaurant closed and the Tomaquag Museum took over its space. Today, museum visitors learn about Indigenous ways of fishing, hunting, and agricultural practices on the same spot where they used to eat johnnycakes. Many of the foods Rhode Islanders consider unique to the Ocean State’s heritage date from before the arrival of Roger Williams and other European colonists. Indigenous peoples, like the Narragansett, Wampanoag, and Nipmuc, had complex foodways that continue to influence Rhode Island cuisine. Although the Dovecrest Restaurant no longer exists, curious cooks can recreate Eleanor’s Quahog Chowder from the recipe below. Clam chowder can be a contentious topic around these parts. While the so-called New England version is creamy and thick, the Manhattan version is tomato-based. Rhode Island clam chowder, on the other hand, more closely resembles the Dovecrest’s--a clear broth, rich with salt pork, potatoes, and local quahog clams. Since dairy and tomatoes did not exist in New England prior to contact with European settlers, one might say that the Dovecrest Quahog Chowder is indeed the most Rhode Island of them all.

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