When Ferris Babcock Dove (1915-1983) and Eleanor Dove (1918-present) opened the Dovecrest Restaurant in 1963, it was the first Native American restaurant in New England. Perched on Summit Road, the restaurant gained national attention for their…

Prominent textile manufacturer Henry Lippitt, his wife and six children lived in this opulent Italian Renaissance Revival house, a testament to the burgeoning wealth of industrial Providence. Lippitt’s business ventures and investments proved so…

Success, ambition, and glamour dominate this block of Benefit Street. John Brown became wealthy from his family’s shipping business, which included privateering, the China Trade, and Triangular Trade. John, along with his brothers Nicholas, Joseph,…

BAM! While Chef Emeril Lagasse’s catchphrase may not have started at Johnson & Wales University’s College of Culinary Arts, Lagasse did graduate in 1978 from J&W and go on to become a professional chef and television host. The Portuguese…